Yellowknife Chef Becomes Nationally Certified Cannabis Sommelier

Robin Wasicuna hopes to develop recipes for multi-course gourmet meals containing cannabis. A Yellowknife chef says he’s the first nationally certified cannabis sommelier in the N.W.T. Robin Wasicuna recently completed a two-level course on the subject and said he wanted to learn more as the sale of edible cannabis products will be legal in Canada in mid-December. “It’s a lot knowledge crammed into two days, you learn quite a bit of stuff,” he said. -…


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